Sunday, March 30, 2008

Pump it up

There's this thing called spring fatigue, that everyone who is from a cold and dark country always starts talking about in late February or March. Along with taking vitamins and visiting tanning salons.

So let's call this a Fight Against the Spring Fatigue Salad [FASFS] (even though it's actually a Thai / Korean salad and has a name in the local language(s), that I currently can't remember.

So a FASFS:


2 big carrots, grinded
1 clove ov garlic, crushed
1 tsp of oilive oil
some drops of sesame oil
chilly flakes
juice of one lime
chopped spring onions
salt
pepper
lemon-pepper.

Mix the carrot, garlc, oil, lime juice and pepper. Add in the chilly flakes and as the last thing a couple of drops of sesame oil. Let it sit for a while (or refrigerate for ~half an hour (but cover, otherwise your entire fridge will smell of garlic)).

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